This soup would seem merely greasy without the characteristic orange tint and unique flavor provided by palm oil. Unless you...

Look for dried shrimp in Oriental food shops or in the gourmet or spice section of your supermarket.

Remove skin and bones from fish and flake the flesh with a fork. In a deep bowl, mash the egg...

Salted codfish with potatoes is a favorite in Angola as it is in Portugal.

Combine all the ingredients in a large mixing bowl. Stir to mix well and refrigirate at leat 8 hours or...

This is a simpler version of the special-occasion biryani.

Pre-heat oven to 350 degrees. Saute beef with onions until meat is brown. (if beef is very lean, you may...

Dissolve the salt in enough water to cover the banana pieces. Soak them in the salt water for 10-15 minutes...

In Cape Verde, this soup is thickened by the addition of both "mandioca" - a flour made from manioc, and...

This shrimp with coconut milk is usually served over rice.