Try these with curries or fresh fish.

Makes several dozen balls. Serve as a side dish or snack. Look for a chickpea flour, sometimes called "gram" flour,...

The Mozambican who inspired this recipe cooks it differently each time he makes it, depending on what is fresh in...

Scrape the carrots and slice them into 1/4-inch thick rounds. Melt butter in a heavy saucepan and add carrots, onions,...

Note that the sweet potatoes must be cooked, mashed and chilled before you can prepare the puffs.

In a large, heavy skillet or stew pot, fry the onions in the butter until they are golden brown. With...

Note that the chickpeas need to be pre-cooked, or you may substitute canned ones.

Brown the onions in the moderately hot oil in a large, heavy skillet or stew pot. Add the vegetable, one...

west African yams are starchier and more fibrous than what North Americans call yams. For different effects, try this recipe...

Boil ingredients together for 2 minutes. Pour through a tea strainer in serving cups.